Stammgericht je 9,90 €
09. Februar 2026 – 13. Februar 2026
Montag:
Blut und Leberwurst auf Sauerkraut
und Salzkartoffeln
Dienstag:
„Mailänder Schnitzel“
auf Tomaten-Spaghetti
Mittwoch:
Pichelsteiner Eintopf mit Bauernbrot
Donnerstag:
Saltimboca von der Hähnchenbrust,
dazu Nudeln
Freitag:
Hausgemachte Spinat-Käsespätzle
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