Stammgerichte 9,90 €
08. Dezember 2025 – 12. Dezember 2025
Montag:
Ofenfrische Ripperl mit Kartoffelsalat
Dienstag:
Bräuhaus-Toast
Mittwoch:
Gegrillte Kaspressknödel mit Sauerrahmdip und Salatbeilage
Donnerstag:
Feiner Tafelspitz in Meerettich-Soße, dazu Salzkartoffeln
Freitag:
Hausgebeizter Sauerbraten mit Semmelknödel
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